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Monday, October 11, 2010

Puding Jagung Strawberry


kalo aritu aku buat Puding Triffle Strawberry
tp smlm aku buat Puding Jagung Strawberry plak
sebab dpt strawberry australia byk kn
meh aku nk share resepi nya plak

Puding Jagung Strawberry


resepinye:

1 tin susu cair
7 sudu besar gula-nk manis lg ltk la byk lg
4 sudu besar tepung kastard (bancuh dgn 1/2 gelas air)
1 kotak jelly nona (perisa strawberry) nk perisa lain pn bole-ikut suka
1 tin krimer jagung



cara2 :
guna bekas jernih/kaca..kalau nak hidang utk tetamu..biar cantek!

pastu masak susu cair, 1 tin air, gula sampai mendidih..
then masukkan bancuhan tepung kastard , 1 tin krimer jagung..
kacau lagi sampai agak2 pekat...

curahkan dalam bekas jernih/kaca...
pastu masak jelly ikut arahan kt blkang kotak

kemudian curahkan atas adunan kastard...
hias dgn strawberry.. sejukkan..

1 mangkuk ni dh rasmi awl
yg dlm bekas atas tu mkn
sambil tgk wedding angkasawan smlm :)


**resepinya lebih kurang je ngan Puding Triffle Strawberry
beza nye yg ni tk letak kek gulung & kena tmbh 1 tin krimer jagung
kalo tk suka strawberry tu bole guna fruit koktail pn tkpe
kalo nk ltk whipped cream pn bole gk...


**lunch nanti ada bachelor party... tgu aku update ye :)



Posted by mama tisya at 11:00 AM

24 comments:

  1. UnknownOctober 11, 2010 at 11:11 AM

    simple tapi mesti sedap kan...ayu pun tak upload lagi triffle mango bertahktakan emas tu...(yo yo or jer nama)...ekekeke...

    wah wah....dah 3 org ayu baca nak gi bachelor party ni..kirim salam erk kat semua...

    ReplyDelete
  2. SyaNaOctober 11, 2010 at 11:15 AM

    sedapnye
    aku da la lapar ni :p

    ReplyDelete
  3. Suziey AhmadOctober 11, 2010 at 11:16 AM

    ade lebih x utk desert bachelor party? ekekekek:p

    ReplyDelete
  4. juliaOctober 11, 2010 at 11:34 AM

    rajin ko nyah... :)

    ReplyDelete
  5. Z.u.r.a and I.w.a.nOctober 11, 2010 at 11:42 AM

    thks sharing wei...bleh try nnti..hikss

    ReplyDelete
  6. [leily.laily]October 11, 2010 at 11:54 AM

    TQ SAHRING RESEPI MAMA TISYA..
    HIHIHI, NK TERAI WAT PUDING JAGUNG LAK LA, TRIFFLE DH CUBA.. :p

    ReplyDelete
  7. Fiza RaufOctober 11, 2010 at 12:06 PM

    this is my feveret..!!!! tak baek buat aku leleh air liur weyhhhh... stoberi tu sungguh mengancam!!!!

    ReplyDelete
  8. UnknownOctober 11, 2010 at 12:30 PM

    menterujerkan aku jer melihatnya... harus try.. hahha

    ReplyDelete
  9. RinnaOctober 11, 2010 at 12:32 PM

    Wahh menarik dan menyelerakan..

    ReplyDelete
  10. QueenOctober 11, 2010 at 12:44 PM

    dah lama tak buat dessert..nanti annivesary nak buat la...heee

    ReplyDelete
  11. Farra DhelinaOctober 11, 2010 at 12:54 PM

    nmpk sedap la kak!..

    krm slm kat semua ye!!

    ReplyDelete
  12. Siti SafuanOctober 11, 2010 at 12:54 PM

    salam..aduss..menariknya..kene cuba nih ;)

    ReplyDelete
  13. NiaOctober 11, 2010 at 1:25 PM

    wah,..nampak sgt sedap ni. 1st time jumpa resepi mcm ni.

    ReplyDelete
  14. e!yaOctober 11, 2010 at 1:49 PM

    Terliurnyer tengok...strawberry tue npk fresh sgt...nyum2

    ReplyDelete
  15. Iela FazielahOctober 11, 2010 at 2:22 PM

    em.. mesti sedapkan!!!!

    ReplyDelete
  16. HezesuzeOctober 11, 2010 at 3:38 PM

    alolololo sedapnye...bak mai sikit hehe

    ReplyDelete
  17. ♥ Anje a.k.a Mama_Balqis ♥October 11, 2010 at 4:16 PM

    wah sedapnya puding tu...terliur nengok nya...

    ReplyDelete
  18. ♥ Cik Puan Pinky ♥October 11, 2010 at 8:52 PM

    perghhhhhh
    cedap gileeeee!
    da a sy suke strawbery!
    nyumm nyumm! :(

    ReplyDelete
  19. LelordNovember 7, 2010 at 10:42 AM

    wahhh cam best jek...xpenah lg guna krimer jagung. nak cuba lah

    ReplyDelete
  20. UnknownNovember 22, 2010 at 12:14 PM

    minta izin copy resepi.. ieza dah cb wat mmg sedap.. nie ada mmber pregnant teringin plak tgk dessert terbaik dr ladang nie..

    tq

    ReplyDelete
  21. AnonymousDecember 7, 2010 at 8:24 PM

    salam.. nape saya buat jd lembik..

    ReplyDelete
  22. mama tisyaDecember 7, 2010 at 8:37 PM

    cik anonymous..lembik sgt ke??mmg puding ni tk keras..kiranye kalo nk mkn tu cedok guna sudu/senduk tp tkla cair sgt...kalo bole time kaco custard tu biar smp likat

    ReplyDelete
  23. De' NurulMarch 2, 2011 at 6:49 PM

    bookmark! hahahahha nanti mesti cuba ni.

    ReplyDelete
  24. ummirayyanMarch 9, 2011 at 10:41 AM

    Mamatisya..
    saya da wat..berjaya..ubbah skit buah nye..cume manis skit sbb time kaco sy rase cam tawar je..tambah skit lagi gule..tup tup..manis jadinye..pape pun sedap...

    http://farisarrayyan.blogspot.com/2011/03/puding-jagung-longan.html

    ReplyDelete

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